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Crock-Pot Venison Lasagna Recipe

Crock-Pot Venison Lasagna Recipe (Photo courtesy of
Crock-Pot Venison Lasagna Recipe (Photo courtesy of "Crush with Lee & Tiffany")

Tiffany Lakosky knows there's nothing like throwing a bunch of ingredients in a crock-pot and coming back to a home-cooked meal after a long day out hunting

Serves: 6-8
Prep time: 40 minutes
Cook time: 4-5 hours

Venison Meat Sauce Ingredients:

  • 2 pounds ground venison
  • 1 small onion
  • 4 cloves garlic, minced
  • 1 (28-ounce) can diced tomatoes
  • 1 (28-ounce) can tomato sauce
  • 1 (6-ounce) can tomato paste
  • 1 tablespoon oregano
  • 1 tablespoon basil
  • 1 tablespoon sugar

Lasagna Ingredients:

  • 12-14 uncooked lasagna noodles
  • 3 cups shredded mozzarella cheese
  • 1 cup shredded Parmesan cheese
  • 2 ½ cups cottage cheese
  • 1 large egg, beaten
  • 3 tablespoons half-and-half
  • Salt

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STARTING SEP 17, 2018
STARTING SEP 17, 2018