Follow this plan to help you tag an early-season buck before he gets hard-horned.
Listen to Jon Langston's Deer Week Playlist.
Whisky sauce or whisky gravy is one of the best things you can pour over meat and potatoes, and this venison loin recipe with a single malt Scotch sauce proves it.
While there is no guarantee of success, understanding whitetail behavior during the early season can go a long way toward putting meat in the freezer or antlers on the wall.
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You've waited, scrimped and saved and now can finally afford that once-in-a-lifetime hunt.But where should you go?
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